Cheesy Bacon Chili Chicken Bake
Tender chicken breasts baked with spicy chili powder, crispy bacon bits, and melted cheddar cheese for a flavorful, comforting dish.
Prep Time 10 mins
Cook Time 25 mins
- 2 pieces chicken breasts
- 1 cup shredded cheddar cheese
- 1 teaspoon chili powder
- 1/2 cup bacon bits
- to taste salt
- to taste black pepper
Preheat your oven to 375°F (190°C).
Pat chicken breasts dry and season both sides with salt, black pepper, and chili powder.
Place the chicken breasts in a baking dish.
Sprinkle the bacon bits evenly over the chicken.
Top each chicken breast generously with shredded cheddar cheese.
Bake uncovered for 20–25 minutes, or until the chicken is cooked through and the cheese is golden and bubbly.
Remove from oven and let rest for 5 minutes before serving.